A delicious Thanksgiving sandwich made with layers of cranberry sauce, turkey, gravy, stuffing, and mashed potatoes, all served on French bread. Ideal for using up leftovers during the holiday season.
1: Toast the French bread.
2: Layer cranberry sauce on one slice of bread.
3: Add turkey slices on top.
4: Pour gravy over the turkey.
5: Add a layer of stuffing.
6: Finish with mashed potatoes on top.
7: Place the other slice of bread on top and serve.
